Sample Brunch Menu

*Menu changes weekly, but will resemble the following sample menu*

• Eggs Benedict with Hollandaise
• Cheesey Breakfast Potatoes
• Bacon and Sausage Links
• Italian Sausage Lasagna
• Sauteed Vegetable Medley
• Roasted Garlic Mashed Potatoes
• Chicken and Vegetable Soup
• Peel-and-Eat Shrimp
• Fresh Mixed Greens Salad
• Wisconsin Cheese and Sausage Display
• Fresh Breads, Muffins, Cinnamon Rolls and Kringle
• Fresh Seasonal Fruit
• Made-to-Order Omelets
• Amaretto Flamed Pancakes
• Waffles
• Create-your-own Pasta Dish
• Carved Roast Beef
• Carved Pit Ham
• Dessert Table
• Champagne, Juices and Coffee

Serving Sundays from 9 a.m. to 1 p.m.
Adults $14.95 Children 4-10 $6.95. Children 3 and under are free. Reservations are always greatly appreciated.

Grey Rock Dinner Menu

Starters    Soups    Salads   From the Waters   
Heidel House Signatures    Steaks/Chops    Sides

Starters

Shrimp Cocktail

Jumbo Tiger Shrimp Served with our Cognac Cocktail Sauce
$11

Chicken Satay

With Spicy Peanut Sauce and Chopped Scallions
$8

Seared Ahi Tuna Wraps

Served in Bibb Lettuce with Bell Peppers, Onion and Cilantro with a Honey-Ginger Dressing
$12

Garlic and Avocado Loaf

With a Sweet Chili Reduction
$9

Beef Tenderloin Tartare

On Herb Crostinis with Aioli
$11

Soups

Five Onion and Bleu Cheese

$5

Tomato Basil Bisque

$5

Soup du Jour

Ask Your Server About Our Chef's Daily Inspiration
$5

 

Salads

Heidel Salad

Mixed Greens Tossed in our Cranberry-Mustard Vinaigrette with Carrots, Cucumbers, Candied Walnuts and Balsamic Marinated Pearl Onions
$6

Baby Spinach Salad

Baby Spinach with Red Onions, Matchstick Parsnips, Crispy Pancetta and a Creamy Gorgonzola Dressing
$6

Caesar Salad

Crisp Romaine Tossed in Our House Made Caesar Dressing in a Parmesan Tuille with Shaved Red Onions
$6

Iceberg Wedge Salad

Iceberg Wedge with Shaved Radish, Cherry Tomatoes, Toasted Almonds and a Dill Dressing
$6

 

From the Waters

Pecan Encrusted Sea Scallops

Served with a Sweet Potato Gratin, Caramelized Brussel Sprouts and Lemon Buerre Blanc
$24

Kahlua and Coconut Glazed Wild Salmon

With Purple Potato Duchess, Seared Napa Cabbage and Cilantro-Macadamia Nut Pesto
$25

Coconut Shrimp

Coconut Shrimp with Cilantro Risotto Cake, Caramelized Red Onion, Mango Puree and a Spiced Rum Reduction
$22

Pan Fried Catfish

With a Chili-Tomato Sauce, Black Bean Polenta and Bourbon Flamed Carrots
$20

Heidel House Signatures

Walnut Encrusted Walleye

Great Lakes Walleye Crusted with Walnuts and Served with a Warm Red Bliss Potato Salad, Cherry Relish and Topped with Arugula and Parsnips
$22

Filet Oscar

Three 2 oz. Tenderloin Medallions Topped with Blue Crabmeat, Grilled Asparagus and Béarnaise Sauce, Served with Garlic Whipped Potatoes and Topped with Fresh Arugula
$31

Grilled Lamb Kabobs

With Red Onion and Bell Peppers, Served over Ginger-Chili Potato Croquettes and Mint Yogurt Sauce
$26

Parmesan Chicken Paillarde

Topped With Sun-Dried Tomato Orzo, Sautéed Summer Squash, Pesto Cream and Garnished with Fresh Arugula
$21

Blackberry-Port Marinated Duck Breast

Served With Honey Roasted Red Bliss Potatoes, Seared Bitter Greens and Ginger-Raisin Chutney
$25

Chef's Daily Special

Ask Your Server About Our Chef's Enticing Entree Tonight

 

Steaks and Chops

Filet Mignon

Beef Tenderloin Served with Garlic Whipped Potatoes, Grilled Asparagus and Béarnaise and Topped with Tobacco Onions
7 oz. • $28
9 oz. • $30
Other Enhancements:
Add Sauteed Shrimp • $8
Bleu Cheese Encrusted • $2
Bacon Wrapped • $2

Mesquite Rubbed Ribeye Steak

Served with a Gorgonzola Duchess Potato, Grilled Portobello Mushroom Cap and a Burgundy Shallot Compound Butter
$27

Steak Dianne

12 oz. Peppercorn Crusted and Brandy Flamed New York Strip, Served with Garlic Whipped Potatoes, Seared Greens and a Wild Mushroom Pan Jus
$29

Garlic and Chipotle Rubbed Bison Flank Steak

Served with Roasted Red Bliss Potatoes, Bacon Seared Green Beans and Smoked Cheddar Bordeiaise
$26

Applewood Bacon Wrapped Pork Loin

Served with Grilled Asparagus, Sweet Potato Gratin and Rhubarb-Anise Jus
$20

Sides

Grilled Asparagus • $4
Gratin of Sweet Potato • $4
Caramelized Brussel Sprouts • $4
Garlic Whipped Mashed Potatoes • $4
Bourbon-Flamed Mushrooms • $4